The house espresso, named after his father’s pan, and the only lot here Rasheed roasts every single week. Elkin Guzmán’s pink bourbon has the sugar to survive milk and hard Dubai water without turning to ash. Caramel, red plum, dry cocoa. Eleven cafes in the UAE run it as their default.
18 in, 38 out, 27 seconds. In milk, pull it a touch longer to 42 and it holds through a 6 oz flat white.
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